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Putting Up the Harvest
[caption id="attachment_1715" align="aligncenter" width="640"]
Tomatoes, Dilly Beans, Peaches, Pesto[/caption]
As summer wanes, I am buoyed by the harvest – so beautiful and so productive. This week is tomatoes and peaches (purchased in eastern WA), dilly beans, and pesto.
Last year my sweetie gifted me a comprehensive guide to preserving food; ‘Keeping the Harvest’ by Chioffi & Mead. I have a variety of how-tos, but… Continue reading
Freezing Blackberries
Here is a simple recipe to work from: 1 banana 1/2 OJ 1/2 yoghurt splash of milk up to 1/2 c frozen berries Blend at high speed until desired consistency. You may want to add ice if you like it … Continue reading
Posted in food, Food preservation, Freezer, fruit, harvest
2 Comments
The Year in Garlic
A few weeks ago I dug the remaining garlic. Today, I finally trimmed down the bulbs for storage. I have already started using them, but I am hoping the remaining 80+ bulbs will take me through the year. Some years … Continue reading
Posted in garlic, harvest
2 Comments
It’s beginning to look a lot like garlic
…cloves on every bulb… (Sing Along!…) Yesterday I dug up the White Rose garlic. I don’t water the garlic well because it is out by the street, beyond the reach of my hose . Resulta: It has been looking rather … Continue reading
Posted in food, garlic, harvest
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