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Category Archives: cooking
It’s Tomato-o’clock
It’s been a long time – I KNOW. I moved back to Seattle, summer came and went in a flash, then Scott and I bought a house and we moved. It’s been crazy. And all this and harvest season arrived!! … Continue reading
Posted in Canning, cooking, Food preservation, Heirloom, tomatoes
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“Our world is so full of beautiful things…”
“Our world is so full of beautiful things: Fruit and ideas, and woman and banjo music, and onion with purple skins.” ~Edward Abbey in ‘Every River I Touch Turns to Heartbreak’. And potatoes with purple skins and purple flesh as … Continue reading
Posted in cooking, Fungi
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